SFUSD elementary school cafeteria menus
April 19-23, 2010
All meals served with appropriate buns, condiments and a choice of milk. Menu subject to change.
Monday, April 19
Breakfast: Crispix cereal, honey grahams, apple juice
Lunch: Patty melt sandwich, oven potatoes, fresh apple (Veg: lowfat toasted cheese on wheat)
Tuesday, April 20
Breakfast: Waffle w/turkey sausage, graham crackers, orange pineapple juice
Lunch: Cheese piza pizza (whole grain crust), baby carrots, fresh orange wedges
Wednesday, April 21
Breakfast: Bagel w/cream cheese, Honey Belly Bears, grape juice
Lunch: Grilled chicken patty w/green beans, organic fresh fruit (Veg: breaded veggie nuggets)
Thursday, April 22
Breakfast: French toast sticks, orange juice
Lunch: Creamy chicken pasta, celery sticks, pineapple tidbits, breadstick (Veg: mini cheese ravioli with Ragu sauce)
Friday, April 23
Breakfast: Chicken biscuit, apple juice
Lunch: Macaroni & cheese w/turkey ham, baby carrots, fresh grapes, mini pretzels (Veg: Macaroni & cheese)