Middle & high school menus May 14-21

SFUSD middle and high school cafeteria menus
May 17-21, 2010

All meals served with appropriate buns, condiments and a choice of milk. Menu subject to change.

Monday, May 17
Breakfast: Waffle w/turkey sausage, graham crackers, orange pineapple juice
Lunch: Chicken dippers w/tomato parmesan sauce or sweet & sour brown rice bowl w/chicken & vegetables, salad bar selection, garlic bread (Veg: Mini-cheese ravioli w/Ragu sauce)

Tuesday, May 18
Breakfast: Pancakes, 100% fruit punch, Cinnamon Elf Grahams
Lunch: Swedish meatballs w/green beans or mini-cheese ravioli w/Ragu sauce, salad bar selection, corn muffin

Wednesday, May 19
Breakfast: Bagel w/cream cheese, Honey Belly Bears, grape juice
Lunch: Grilled chicken w/BBQ sauce or turkey hot dog, salad bar selection, Oats & Honey Goldfish (Veg: Low-fat toasted cheese on wheat)

Thursday, May 20
Breakfast: French toast sticks, orange juice
Lunch: Macaroni & cheese w/turkey ham or crispy chicken tenderse, salad bar selection, carrot muffin (Veg: Macaroni & cheese)

Friday, May 21
Breakfast: Chicken biscuit, apple juice
Lunch: Pepperoni pizza (whole wheat crust) or chicken & bean burrito, salad bar selection, mini pretzels (Veg: Cheese Pisa pizza w/whole wheat crust)